Nutrient Content of pumpkin powder
Pumpkin powder. Pumpkin powder rich in carbohydrates, protein, dietary fiber, vitamins, carotene, pectin and potassium, iron, magnesium and other trace elements, in addition to citrulline, arginine and some enzymes in the human body very useful, very low fat content. From its insulin cells have a protective effect, allows diabetic patients blood pressure, blood glucose decreased, followed by the pumpkin powder pectin, can delay the intestinal absorption of glucose and lipid, and gets rid of heavy metals and some pesticides, and can help liver, patients with diminished renal function enhance the regenerative capacity of the liver and kidney cells. Another pumpkin powder contains a lot of SOJ factor, with longevity, beauty beauty, lush skin, especially for women, beauty, slimming effect. Pumpkin powder
|
Constantly strive towards:
★ High quality products
★ Professional support
★ Total solution for food
★ Reasonable price
★ Credible friendly cooperation
Fooding Next Exhibitions:
Exhibition: WorldFood Uzbekistan 2016
Place: Tashkent, Uzbekistan
Time: 16-18 March 2016
Booth No.: TBD